Laboratory freeze dryer

Key Features of laboratory freeze dryer

• Superior Preservation: Advanced freeze-drying technology maintains the integrity of proteins, vaccines, and biologics.
• Scalable Capacity: Ideal for lab-scale batches, with options for pilot and small production runs.
• GMP-Compliant: Engineered to meet stringent pharmaceutical and biotech standards for reliability and safety.
• User-Friendly Interface: Touchscreen controls with real-time monitoring for effortless operation.
• Energy Efficient: Optimized vacuum and temperature controls reduce energy consumption without compromising performance.
• Comprehensive Support: Full technical assistance, validation services, and training included.

General Specifications of Laboratory freeze dryer

• Shelf Area: 0.1–1 m² (configurable for small to medium batches)
• Condenser Capacity: Up to 3–6 kg of ice (depending on model)
• Temperature Range: Shelf: -50°C to +70°C; Condenser: -80°C to -50°C
• Vacuum Level: Down to 10 Pa for efficient sublimation
• Shelves: 2–4 heated shelves with uniform temperature distribution
• Material Construction: Stainless steel (316L) chambers and components for corrosion resistance
• Power Supply: 220–240 V, 50/60 Hz, single or three-phase options
• Dimensions: Compact footprint (approx. 80 cm W x 60 cm D x 120 cm H)
• Control System: PLC-based with data logging and recipe programming
• Safety Features: Leak detection, overpressure protection, and automatic defrost cycle
• Optional Accessories: Manifold system, vial adaptors, and CIP (Clean-in-Place) modules

Applications of  laboratory freeze dryer

• Pharmaceutical formulation and stability testing
• Biotechnology preservation of enzymes, antibodies, and cell cultures
• Academic research in food science, materials, and nanotechnology
• Vaccine and diagnostic development for long-term storage